Hello Matt, Happy Thanksgiving, once you use coconut cream, it should be fine. Requiring just one bowl and an optional food processor. Cover and refrigerate until fully chilled, at least 3 hours. This easy vegan sweet potato pie is insanely easy to make! Offers may be subject to change without notice. Well, come and get it! 1722 Bardstown Rd, Louisville, KY 40205. Pie may be refrigerated up to 2-3 days. I think one of the keys to great sweet potato pies is of course, good sweet potatoes. Total Time 1 hr 30 mins. Cook Time 1 hr. Equipment: 9-inch pie pan (not deep-dish). Pie crust sizes vary, so if excess filling remains after pouring into the crust, fill a ramekin or two, and bake at the same time as the pie … If you have never had a sweet potato pie, then stop everything you are doing. May I use unbleached all-purpose flour? I made another recipe with the flaxseed egg and it was disgusting. This recipe is the bomb. I usually sub whatever sugar is instructed with coconut sugar, what do you think about subs for the cane sugar? This is really a personal thing. Ingredients. This easy recipe requires just 10 ingredients (2 more if adding these dreamy balsamic mushrooms!) Hi, can I use coconut sugar instead of can sugar? Happy Thanksgiving. 5 from 1 vote. Turn the dough and any crumbs out onto a clean work surface. After baking, leave the pie at room temperature as the cooling process normally takes 2-4 hours. This amazing recipe is so easy to make using a store-bought crust or my gluten-free vegan pie crust. Oh thank you so much for sharing! This easy vegan sweet potato pie is insanely easy to make! Vegan Sweet Potato Pie with Merengue Whip. My suggestion would be to increase the cornstarch to 4 tablespoons. Honestly, this sweet potato pie is quite similar to my pumpkin pie recipe, but uses sweet potatoes instead of pumpkin.It still has a bit of “spice” thanks to the cinnamon and nutmeg, but you can definitely taste the sweet potato for all you sweet potato lovers out there. I bought a large bag of sweet potatoes from the wholesale club and I  have been in the mood lately to prepare a variety of recipes with them. Make this into a pie for decadent holiday dessert. Mash – If you haven’t already, mash your cooked sweet potatoes. Blend for about 10 seconds, or until smooth. I couldn’t stop “test tasting” the filling, I thought I wasn’t going to have enough for the pie! Just one bowl. The cheering color makes it perfect for fall or winter occasions. Making this Easy Vegan Sweet Potato Pie was surprisingly really easy. How to Make Vegan Sweet Potato Shepherd’s Pie. I’m excited to try this recipe for Thanksgiving! Sodium 497mg 21%. I combined everything in my Vitamix. Calcium 167mg 17%. Vegan Sweet Potato Casserole. I don’t have gluten-free flour. Crimp the edge with your fingers. Pour filling into pie plate, cover the crimp edges with foil paper or parchment paper covered with foil paper and bake in a preheated oven at 375 degrees for 40 minutes removing foil paper or parchment covered with foil after 20 minutes. You and my loyal readers have made it possible for me to pursue my passion as a food blogger. I’m so happy you enjoyed it, thank you for your feedback, that’s so awesome, I love cardamom. Cover and refrigerate finished pie for up to 1 day. Dec. 22. Refrigerate for at least 20 minutes and up to 1 day. Bob’s Red Mill Gluten Free 1-to-1 Baking Flour, View all recipes by Michelle Blackwood, RN →, Instant Pot Vegan Jackfruit with Potato Curry, Jamaican Lentil Patties (Gluten-Free, Vegan). Spiced Sweet Potato Pie layered over cinnamony Snickerdoodle crust. I used Earth Balance Buttery Spread for a buttery crust. To make the crust, combine all ingredients in a bowl and mix together. An incredible, indulgent recipe for Vegan Sweet Potato Pie with a homemade Graham Cracker Pie Crust. Trina that’s awesome, I’m so happy your family enjoyed it. Gluten-free option Jump to Recipe. When it comes to this Vegan Sweet Potato Pie, it is smooth, velvety, naturally sweetened, full of sweet potato flavor and is housed with a buttery, flaky crust.This recipe is sure to please the … I’m partial to my pie crust though, lol, Can I use tapioca flour in the sweet potato filling instead of cornstarch. This Southern favorite gets a vegan makeover, but you don't have to be vegan to enjoy this sweet potato pie! Lightly grease a pie pan with coconut oil and set aside. LOL! Preheat oven 400 F. Wash and dry sweet potatoes, pierce with a fork and bake on a cookie sheet for … This Vegan Sweet Potato Pie is a delicious alternative to pumpkin pie… Hi, I’m Michelle, I’m the voice, content creator and photographer behind Healthier Steps. by Ryan Shepard. Spread the sweet potato filling into the pie crust evenly, and bake for 55-60 minutes, until the center … This is the creamiest, most flavorful, and delicious vegan sweet potato pie, ever! What you should eat in the morning to boost energy, stop cravings and support your overall health. Locations. If you have never had a sweet potato pie, then stop everything you are doing. I never used arrowroot so I’m not sure if that was the issue. Swiss and salami have had their day. This is really a personal thing. Recipe by Chef Joey Z. Place the dough between 2 sheets of parchment paper or wax paper; roll into a 13-inch circle. Press the crust into an ungreased 9-inch pie plate. Any other flours that would be acceptable? Hello, I’m excited to try this recipe based off of all of the positive reviews! These sweet potato pie … I didn’t use my food processor, instead I used my mixer, and I opted for the coconut cream. Easy Vegan Sweet Potato Pie (No Tofu) - Delightful Adventures Sarah Epperson EatingWell.com, September 2020 Save Pin Print. It was absolutely delicious, thank you for sharing your recipe. The base is a simple mixture of vegetables and lentils simmered with fresh thyme in vegetable broth until tender and flavorful. Thanks for this recipe!! Info. Hope this works, Happy Thanksgiving. I made the dough, then rolled the dough in between parchment papers. I used a store bought vegan crust but the recipe for the filling is probably the best I’ve ever had, vegan or otherwise. Sweet Potato Salad. Sweet Potato Burgers. What is Thanksgiving without sweet potato pie? I also covered the edges with foil paper to prevent them from getting burned and then removed the foil paper for the final 20 minutes to allow the edges to bake with a lovely golden crust. Vegan. When I cut into it (after it cooled), I had to use a spoon to get it out. I decided to take on the challenge of making my own pie crust, which was not difficult the first try at all. Upon tasting the batter I realized at least a little extra sweetness would be needed. I will use this recipe for the rest of my life! The perfect vegan Sweet Potato Pie recipe! The pie cooked for an hour. and simple methods to make. Thank you! I really appreciate it. Meanwhile, prepare the crust and filling. Laugh. Potassium 600mg 17%. Sugar 35g 39%. I have had numerous reply saying this sweet potato pie is better than traditional. Preheat oven 400 F. Wash and dry sweet potatoes, pierce with a fork and bake on a cookie sheet for 1 hour or until tender. My only suggestion is to add more arrowroot next time. Vegan Sweet Potato Shepherds Pie! Peel sweet potatoes and transfer flesh to a food processor, add coconut cream, sugar, cornstarch, vanilla, ginger, nutmeg, cinnamon, and salt. Note updated 11/21/2018: I tested the recipe with coconut cream. Where did I go wrong? Around this same time, sweet potatoes began to be cultivated in the southern United States, where they remain a staple food in traditional Southern cuisine (and where sweet potato pie has its roots.) Did you use coconut cream instead of coconut milk? Head to the kitchen. Place the crust in the freezer until ready to use. Meanwhile, slice each sweet potato in half lengthwise. One spice blend to use instead of cinnamon and nutmeg is cardamom and coriander. Naturally sweet with a roasted nut crust, this pie will have your family and guests coming back for another slice. Pour the filling into the pie crust and spread to the edges. 4100 Shelbyville Rd, Louisville, KY 40207. 4. Thank you for sharing your feedback. https://veggiekinsblog.com/2020/12/10/sweet-potato-shepherds-pie Martina, you would need to increase the cornstarch to 4 tablespoons. 1 hour easy Vegetarian Shepherd’s Pie. I share vegan and gluten-free recipes because of past health issues. Preheat the oven to 350 degrees. Prepare the sweet potato filling: in a blender, combine the sweet potato puree, maple syrup, coconut milk, arrowroot, cinnamon and salt. Shape into a disk and wrap in plastic wrap. We grew a wonderful crop of sweet potatoes this year. Vegan sweet potato pie, made with silken tofu, sets up beautifully when baked. This vegan sweet potato pie is awesome, and doubly so with topping. After all, it’s infused with soul-warming spices, including cinnamon, nutmeg and ginger, to round out the dessert table. Using kitchen shears or a butter knife, trim the edges so the dough overhangs evenly. I’ve been subbing potato starch, and once I had to sub with gluten free flour (with a 2:1 ratio). Happy Thanksgiving! The flavor is good but mine did not solidify. Peel off the top parchment sheet and invert the dough into a 9-inch pie pan. A must try alternative to pumpkin pie. Next up? The dairy-free crust is made with coconut oil, and the filling's creamy base combines coconut milk with canned mashed sweet potato and all the familiar spices. Hi have a question is there an alternate way I can cook the sweet potatoes ? Sweet potato pie definitely deserves an encore during the winter holidays. I was actually worried at how it’d come out as this was my first vegan pie, but there was nothing to worry about. For the coconut cream, I used the cream that comes at the top of a coconut milk can, along with a couple tablespoons of the milk. Add water and mix until the dough comes together into a ball. Course: Dessert. St. Matthews Farmers Market. Can be Top 8 Allergen Free. It’s absolutely delicious and almost too easy to make. There are few meals in my mind that are cozier than Shepherd’s Pie, besides Vegan Sweet Potato Shepherd’s Pie, that is!This is my meatless, dairy free take on a classic winter dish and the best part is that it’s both delicious and nutritious. I’ll be making some pies for this thanks giving. I love sweet potatoes and am always looking for ways to make a pie healthier!! It’s fitting that my Great-Grandma Gertie was known for making pies because she truly was the sweetest. Let cool completely on a wire rack, about 1 hour. It’s absolutely delicious and almost too easy to make. Should I store in the refrigerator? Happy Thanksgiving. Your pie might not end up firm enough. Bring to the boil, then simmer for 10 to 15 minutes, or until tender, adding the How to Make a Vegan Sweet Potato Pie. Thanks for sharing with the world, Michelle! I found a couple of recipes on the net for Sweet Potato Pie but didn't really like the ingredients of either, so decided to tweak them and make one pie to suit my tastes. Vitamin A 18989IU 380%. Live. Peel off the remaining parchment sheet. Recipe by Chef Joey Z. Using pre-baked sweet potatoes and a quick-to-prepare cookie crust makes it easy. Made with a homemade gluten-free pie crust and cooked sweet potatoes, it’s sweetened solely with pure maple syrup, lightly spiced, and is a true Southern favorite. Use of this site constitutes acceptance of our, Trader Joe’s Just Spilled Details About 9 Products Coming to Stores This Holiday Season, Hot Cocoa “Charcuterie” Boards Are Our Favorite New Holiday Trend, Nutrition Making your own pie is such a piece of cake, with the right ingredients you can prepare this mouthwatering pie. Bobby you can definitely sub the cane sugar with coconut sugar. OMG! Instructions. I was impressed, and my family was pleased. I just put my pie in the oven!!! Sweet Potato Pie [Vegan] Dairy Free. I have plans to use your apple pie recipe this week! Treat everyone to a fall classic that is guaranteed to satisfy any sweet tooth. Preheat the oven to 180 degrees Celsius (350 degrees Fahrenheit) Wholly Wholesome brand that is Gluten-Free and Vegan Friendly…. Process until smooth. We grew a wonderful crop of sweet potatoes this year. To make the pie crust, I used  Bob’s Red Mill Gluten Free 1-to-1 Baking Flour. I have one question though: can I use light canned coconut milk in place of coconut cream as I don’t have any coconut cream on hand. This recipe is absolutely amazing! Hi Michelle, I wanted to make this ahead of time. This easy vegan sweet potato pie recipe uses a pre-made crust so it is very quick and easy to make. Thank you for sharing your feedback. Be the first to review this recipe. This satisfying Festive Sweet Potato Pie will truly dazzle your family and guests alike. Donna, the unbleached flour should work fine. You can always use store bought pie crust. https://www.eatingbirdfood.com/easy-healthy-sweet-potato-pie Eat Pie. The result is a perfect vegan pie for your holiday table. I absolutely loved this version of Sweet Potato pie. https://www.makingthymeforhealth.com/vegan-sweet-potato-pecan-pie Made dairy-free, vegan-friendly and gluten-free friendly with your choice of crunch cookies for the crust. In a large bowl, combine flour, sugar, and salt. VEGAN SWEET POTATO PIE recipe tastes just like the classic Southern sweet potato pie without dairy or gluten. https://www.allrecipes.com/.../vegan-shepherds-pie-with-sweet-potato Thank you for sharing your feedback. I peeled the sweet potatoes because I was going to make a different dish and I decided not to. Prep Time: 2 hours; Cook Time: 45 minutes; Total Time: 2 hours 45 minutes; Yield: 9 ” pie 1 x; Scale: 1x 2x 3x; Print. 267 calories; fat 13.4g; cholesterol 0mg; sodium 81mg; carbohydrates 35.1g; dietary fiber 2g; protein 2.9g; sugars 14.4g; niacin equivalents 1mg; saturated fat 11.1g; vitamin a iu 3236.3IU. To get them the perfect texture, I cooked the sweet potatoes in my instant pressure cooker. I’ve always made sweet potato pie but I’ve never tried a vegan version. this link is to an external site that may or may not meet accessibility guidelines. This Southern favorite gets a vegan makeover, but you don't have to be vegan to enjoy this sweet potato pie! This pie was sooooo yummy! This recipe is a winner and it tastes like my grandma’s. If you haven’t seen my CANDIED YAM  and SWEET POTATO SOUFFLE recipes. Thanks so much for sharing! Iron 2mg 11% * Percent Daily Values are based on a … If using a pre brought crust, thaw out before use. Carbohydrates 71g 24%. Prep Time 30 mins. https://goguacyourself.com/2020/04/13/vegan-sweet-potato-pie This was SO great! Cut in non-dairy butter until mixture looks like breadcrumbs. Impressively smooth, moist and flavorful vegan sweet potato pie! Sweet Potato Pie {Gluten-Free & Vegan} Prep Time: 25 minutes; Cook Time: 55 minutes; Total Time: 1 hour 20 minutes; Yield: 12 slices 1 x; Scale 1x 2x 3x Ingredients. The best recipe hands down!! 8:00am — 12:00pm. https://plantbasedcookingshow.com/2016/04/13/vegan-sweet-potato-pie Tuck the overhanging dough under to form a double-thick edge. I made this pie…the best ever! Thank you for sharing. The pie will finish cooking out of the oven, so place it on a wire rack if you have it, and be sure to let … Author: Bree Sheree. Cherie, thank you for your feedback, I’m so happy you and your family enjoyed it. Remove from oven and allow to cool to firm up before slicing. Add cold water; work the mixture together until a dough forms. Protein 5g 10%. 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